Monday, August 01, 2005

Food glorious food

The wife and I have decided that we are happy anywhere as long as the food is good. Last week we went out for lunch and I thought the wife was going to be physically sick, the meat was so badly off, it was disgusting. Some of our fondest memories are of meals we have had. Particularly in Spain last year where the hotel food was pretty poor but out in the little villages the seafood was some of the best I've ever had and the paella was heaven! So to celebrate the wifes birthday this weekend we stayed in and I cooked. The mussels were fresh off the boat that morning along with sea bass, king prawns, smoked salmon pate, Mediterranean roasted vegetables and bruschetta, washed down with a good bottle of wine. Mmm mmm. She certainly seemed pleased with it!

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